Leeukloof Cheeses

Our mission is to produce the best natural farm cheeses without any chemicals or artificial substances added....just natural milk.

We run a micro-cheesery near the Leeukloof Valley in the Ruiterbos district of Mossel Bay. Our mission is to produce the best natural farm cheeses without any chemicals or artificial substances added....just natural milk.

We make Cheeses of all descriptions by hand on the farm: no chemicals, artificial colourants or flavourants. Just pure cheese.

Please visit The Cheeses on our website for a description of each of our artisanal cheeses

We also make cheese according to your requests. Our cheeses are made in 2 kg rounds - but they’re sold in whatever size or weight you prefer.  So if there’s something that you fancy that we don't already make - just let us know.

On offer

  • Artesinal cheeses
  • Custom-made cheeses
  • Yoghurts

Contact

  • Leeukloof Cheeses
  • Pam Eloff or Sally Adam
  • Web site: www.leeukloof.co.za
  • Street address: Ruiterbos, near Mossel Bay
  • Email: [email protected]
  • Telephone: Pam - 083 375 1287; Sally 082 464 7381

Open

  • By appointment only – please contact us.

Map

  • Please contact us for directions to the farm


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